 Steam some asparagus and broccoli. Boil a few beets, peel, then cut them. Toss up a quick kale salad with almonds, cranberries, lemon juice, olive oil, salt & pepper. Mash an avocado with some chopped up red pepper, lime & pepper. Blend a cup of chick peas with a tbsp of nonfat yogurt, a clove of garlic, some salt and the juice of 1 lemon. What a delicious dinner this was. I think I'm slowly developing into a vegetarian... hmm we'll see :)
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AboutHello and welcome to Be The Happy Soul. I'm a student, based out of Detroit, Michigan and I started this food blog to share with you some healthy ways to make your favorite dishes. I absolutely love being in the kitchen whipping up amazing foods and what I love even more is being able to share my creations with all of you. If there's a dish out there that you love but would like to see a healthier version of it just leave me a comment on my blog and I'll try my best to make it work! Stay Happy :) ArchivesMay 2014 Categories |
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