- 1 can chickpeas, drained
- 1 lemon, juiced
- 1 clove garlic
- 1 tbsp tahini paste
- 2 tbsp plain yogurt
- 1/4 cup water
- salt, to taste
Blend until smooth, garnish with paprika & Parsley
AboutHello and welcome to Be The Happy Soul. I'm a student, based out of Detroit, Michigan and I started this food blog to share with you some healthy ways to make your favorite dishes. I absolutely love being in the kitchen whipping up amazing foods and what I love even more is being able to share my creations with all of you. If there's a dish out there that you love but would like to see a healthier version of it just leave me a comment on my blog and I'll try my best to make it work! Stay Happy :) ArchivesMay 2014 Categories |
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