- 1/2 cup coffee
- 1/2 cup coconut milk
- 1 medjool date, pitted
- 1 tbsp unsweetened cocoa powder
- 1 tbsp coconut/peanut butter blend
What to do:
Place all the ingredients in a small pot and cook on low fire while stirring. Right before it's about to boil, turn off the heat and pour it into a mug. Top with a heaping teaspoon of cocoa powder if you like.