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Brown Rice Pudding

2/27/2014

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The most delectable snack ever! 

What you'll need:
1 cup whole grain brown rice, already cooked
3/4 cup unsweetened almond milk
4 tbsp pure honey
1/2 banana, mashed (as a substitute for butter)
1  tbsp organic whole flax seeds
1/2 teaspoon ground cinnamon

What to do:
Put the almond milk, honey, cooked rice in a pot and cook on high. Bring to a boil, reduce the heat, and simmer for about 15 minutes, making sure to continue to stir the pot! Half way through, so after about 7 or 8 minutes, add in the mashed banana mixing really well. Once the 15 minutes are up, add in the cinnamon and flax seeds. You can eat it warm or put it in the fridge to cool and serve it cold. I like to add a little more flax seeds on top before I eat it :)

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    About

    Hello and welcome to Be The Happy Soul. I'm a student, based out of Detroit, Michigan and I started this food blog to share with you some healthy ways to make your favorite dishes. I absolutely love being in the kitchen whipping up amazing foods and what I love even more is being able to share my creations with all of you. If there's a dish out there that you love but would like to see a healthier version of it just leave me a comment on my blog and I'll try my best to make it work! Stay Happy :)
    -Lena


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